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The Effect of Seaweed Extracts on Chemical Composition of Tomato Plant (Solanum lycopersicum)
Hamza S. Abou-Elnasr, Mohamed A. El-Sheikh, Samia N. Sleim
Plant biostimulants: Definition, concept, main categories and regulation
Patrick du Jardin
Ascophyllum nodosum-based algal extracts act as enhancers of growth, fruit quality, and adaptation to stress in salinized tomato plants
Albino Maggio, Emilia dell’Aversana, Emilio Di Stasio, Giampaolo Raimondi, Michael James Van Oosten, Petronia Carillo, Silvia Silletti
Effect of seaweed (Ecklonia maxima) extract and legume-derived protein hydrolysate biostimulants on baby leaf lettuce grown on optimal doses of nitrogen under greenhouse conditions
Christophe El-Nakhel, Eugenio Cozzolino, Ida Di Mola, Maria Giordano, Mauro Mori, Vincenzo Leone, Youssef Rouphael
Effect of vegetal-and seaweed extract-based biostimulants on agronomical and leaf quality traits of plastic tunnel-grown baby lettuce under four regimes of nitrogen fertilization
Eugenio Cozzolino, Giuseppe Colla, Ida Di Mola, Lucia Ottaiano, Maria Giordano, Mauro Mori, Youssef Rouphael
Foliar applications of protein hydrolysate, plant and seaweed extracts increase yield but differentially modulate fruit quality of greenhouse tomato
Giuseppe Colla, Mariateresa Cardarelli, Paolo Bonini, Youssef Rouphael
The Effect of Plant-Derived Biostimulants on White Head Cabbage Seedlings Grown under Controlled Conditions
Anita Biesiada, Izabela Michalak, Katarzyna Godlewska, Paweł Pacyga
Extracts from Artemisia vulgaris L. in Potato Cultivation—Preliminary Research on Biostimulating Effect
Agnieszka Szparaga, Anna Pawłowska, Patryk Hara, Pavol Findura, Plamen Kangalov, Sławomir Kocira
Application of chitosan on plant responses with special reference to abiotic stress
Akash Hidangmayum, Akhouri Hemantaranjan, Deepmala Katiyar, Padmanabh Dwivedi
Este artigo trata do mecanismo e o sinal induzido pela quitosana sob estresse.
Extending thermotolerance to tomato seedlings by inoculation with SA1 isolate of Bacillus cereus and comparison with exogenous humic acid application
Abdul Latif Khan, In-Jung Lee, Kyung-Min Kim, Muhammad Aaqil Khan, Rahmatullah Jan, Sajjad Asaf, Sang-Mo Kang
Free amino acids and glycine betaine in leaf osmoregulation of spinach responding to increasing salt stress
Amodio Fuggi, Catello Di Martino, Francesco Loreto, Roberto Pizzuto, Sebastiano Delfine
Physiological and biochemical responses to the exogenous application of proline of tomato plants irrigated with saline water
B. Kahlaoui, E. Misle, F. Fidalgo, J. Teixeira, M. Hachicha