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Dunaliella salina exopolysaccharides: a promising biostimulant for salt stress tolerance in tomato (Solanum lycopersicum)
A. Aafsar, Adil El Baouchi, Badreddine Sijilmassi, Hicham EL Arroussi, Issam Meftah Kadmiri, Najib Bendaou, Najib El Mernissi, R. Benhima, Smouni Abdelaziz
Microalgae, soil and plants: A critical review of microalgae as renewable resources for agriculture
Adriana L. Alvarez, Brent M Peyton, Hannah Goemann, Robert D. Gardner, Sharon L. Weyers
Biostimulant Potential of Scenedesmus obliquus Grown in Brewery Wastewater
Alice Ferreira, Angela Ruíz-Nieto, Elvira Navarro-López, F. Gabriel Acién, Luisa Gouveia
Este artigo trata do uso de microalgas como estimulante vegetal.
Effect of different concentrations of commercial seaweed liquid extract of Ascophyllum nodosum as a plant biostimulant on growth, yield and biochemical constituents of onion (Allium cepa L.)
Akash Hidangmayum, Richa Sharma
Effect of liquid seaweed extracts on growth of tomato seedlings (Solanum lycopersicum L.)
Fernando Santacruz-Ruvalcaba, Gustavo Hernández-Carmona, Jeffrey Norrie, Mario Alberto Ruiz-López, Rosalba Mireya Hernández-Herrera
Activity of seaweed extracts and polysaccharide-enriched extracts from Ulva lactuca and Padina gymnospora as growth promoters of tomato and mung bean plants
Fernando Santacruz-Ruvalcaba, Gustavo Hernández-Carmona, Julia Zañudo-Hernández, Rosalba Mireya Hernández-Herrera
Impact of plant biostimulants on the production of glucosinolates in broccoli
E. Novo-Uzal, I. Garrido, J. Cava, J. Fenoll, M.A. Pedreño, M.V. Molina, P. Flores, P. Hellín
The sustainable harvesting of Ascophyllum nodosum (Fucaceae, Phaeophyceae) in Ireland, with notes on the collection and use of some other brown algae
Liam Morrison, Michael D. Guiry
Trata-se de uma breve história do uso de algas marinhas na Irlanda
Ascophyllum nodosum extract biostimulants and their role in enhancing tolerance to drought stress in tomato plants
Oscar Goñi, Patrick Quille, Shane O’Connell
Response of onion plants to foliar application of sources and levels of some amino acid under sandy soil conditions
Magda, A.F., Nadia, M. Omer, Shafeek, M.R., Y. I. Helmy
A commercial extract of brown macroalga (Ascophyllum nodosum) affects yield and the nutritional quality of spinach in vitro
Alan T. Critchley, Balakrishnan Prithiviraj, D. Mark Hodges, Di Fan
Aqueous Garlic Extract as a Plant Biostimulant Enhances Physiology, Improves Crop Quality and Metabolite Abundance, and Primes the Defense Responses of Receiver Plants
Husain Ahmad, Kashif Hayat, Muhammad Ali, Muhammad Ali Khan, Sikandar Hayat, Zhihui Cheng