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Co-localised phosphorus mobilization processes in the rhizosphere of field-grown maize jointly contribute to plant nutrition
B. S. Razavi, C. Hummel, D. Vetterlein, E. Lippold, E. Oburger, G. Daudin, I. Bertrand, J. Santner, M. Santangeli, N. Bilyera, S. Schlüter, S. Spielvogel, W. Wenzel, X. Zhang
Influence of proline priming on antioxidative potential and ionic distribution and its relationship with salt tolerance of wheat
A. Bibi, F. Shafiq, I. Khan, M. Iqbal, S. H. Raza
Plant metabolites and signaling pathways in response to biotic and abiotic stresses: Exploring biostimulant applications
A. Fathi, A. Zand-Silakhoor, R. Rahimi, S. R. G. Shiade, T. Chaudhary, T. Minkina, U. Zulfiqar, V. D. Rajput
Versatile roles of polyamines in improving abiotic stress tolerance of plants
A. El Sabagh, F. Idrees, G. Huang, H. A. Noushahi, J. Shao, K. Huang, M. Aamer, M. Batool, M. Haroon, M. U. Hassan, Q. Hu, R. Afzal, W. Wu, X. Lü
Sulfate transport systems in plants: functional diversity and molecular mechanisms underlying regulatory coordination
H. Takahashi
A high-resolution transcriptomic atlas depicting nitrogen fixation and nodule development in soybean
B. Ren, B. Sun, H. Gao, H. Niu, Q. Huan, Q. Ma, Q. Yang, W. Qian, Y. Li, Y. Wang
The role of hydrolysis in perceiving and degrading the plant hormone strigolactones
J. Y. Wang, K. F. Alashoor, S. Al-Babili
Multiple ways of nitric oxide production in plants and its functional activity under abiotic stress conditions
A. M. Avalbaev, A. R. Lubyanova, C. R. Allagulova
Two-stage inoculation with lignocellulose-degrading microorganisms in composting: Enhanced humification efficiency and underlying mechanisms
B. Lin, D. Ding, H. Xiang, J. Li, M. Lu, S. Niu, Y. Hao, Y. Zhang, Z. Huang
Fuzzy SIWEC and Fuzzy RAWEC Methods for Sustainable Waste Disposal Technology Selection
A. Katrancı, K. Arman, N. Kundakcı
Microbial Community in the Composting Process and Its Positive Impact on the Soil Biota in Sustainable Agriculture
A. Aguilar-Paredes, E. Valdebenito, F. Hansen, G. Valdés, M. Nuti, N. Araneda
Assessment of bacterial diversity during composting of agricultural byproducts
L. Nain, P. Chandna, R. C. Kuhad, S. Singh